Homemade Cajun Seasoning Recipe
Homemade Cajun Seasoning Recipe
Ingredients:
- ¼ cup paprika (preferably smoked)
- 4 teaspoons Kashmiri chili powder (for mild heat and vibrant color)
- 8 teaspoons garlic powder
- 4 teaspoons onion powder
- 4 teaspoons dried oregano
- 4 teaspoons dried thyme
- 4 teaspoons black pepper powder
Instructions:
Combine Ingredients:
Measure all the spices into a clean, dry mixing bowl.Mix Well:
Stir thoroughly until the spices are evenly combined.Store:
Transfer the Cajun seasoning blend into an airtight jar or container. Store it in a cool, dry place for up to 6 months.Use:
Add this versatile spice blend to your risottos, pastas, meats, vegetables, or soups for a bold and flavorful kick!
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