🍔Beef Burger 🍔

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🍔Beef Burger🍔

Recipe: 

Ingredients ( 4 Burgers)

• 400-500g Minced Beef (approx.)
• 4 Cheese slices
• 4 Brioche Burger Buns
• Butter to toast the buns

Toppings used.

• Beef strips ( fry in butter till it turns crispy)
• Finely chopped white onion
• Tomato slices ( seasoned with a pinch of salt & pepper)
• Ice berg lettuce
• Cucumber dill pickl

Sauce

• 1 Tablespoon mayonnaise
• ½ Tablespoon ketchup
• 1 Teaspoon mustard sauce
• 1 Teaspoon honey
• ½ Teaspoon hot sauce
• 1 Teaspoon diced sweet relish or finely chopper pickle cucumbers.

Directions 

• Take a ball of minced beef, flatten it to form a patty and cook in a pan on each side on high flame.
•  For 1-2 minutes 
• Cover and cook for 5 minutes on low flame or till done.
• Place cheese slices on top of the patties and turn off the flame.
• Toast the buns in butter.
• Spread the sauce generously on both halves of the bun.
• Add other toppings and make burgers.

Since boycotting Israeli products we've been craving for a good 🍔. Other available options were either too expensive or weren't up to our expectations.

So we tried making one at home which turned out to be pretty good.