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Showing posts from February, 2023

Turkish Style Chicken

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  This is an easy and delicious Chicken curry. It goes well with any flatbread like chapati, naan, poratta, pathiri etc.  The Chicken is marinated with herbs and spices and shallow fried in oil. Then topped with bechamel sauce and mozzarella cheese. I tried adding cooked pasta in the leftover curry and it turned out to be a very delicious pasta dish. Recipe : Ingredients  Boneless chicken breast cut in cubes  Ginger garlic paste Lime juice Yoghurt Tomato paste Home made Taco seasoning ( Recipe card Below)👉Or add onion powder ,garlic powder, paprika powder,chilli powder,cumin, black pepper,oregano👈 Bechamel Sauce ( recipe below) Directions  Marinate the chicken with above ingredients and keep refrigerated for at least an hour. Shallow fry the chicken till done. Pour the bechamel sauce on top of the cooked chicken. Add shredded mozzarella on top and cook till cheese is melted. Garnish with parsley/ coriander leaves. 👉Can use chicken with bones as well👈 For Bec...

🍫🍌🧁 Chocolate Banana Cupcakes🧁🍌🍫

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  Chocolate Banana Cupcakes These are very soft, moist and delicious cupcakes. These cupcakes can be enjoyed without any frostings. I used All purpose Brown flour and raw sugar in this recipe. White flour, sugar can be used as well... also for milk I added few drops of lime juice and kept it for few min. to make buttermilk substitute. Chocolate cakes with brown flour seems to be more moist than the one with white and there won't be any difference in taste as well. I've added peanut butter, honey and cinnamon to mashed banana, it is optional, but will give more flavor. Recipe: Ingredients For Dry Mix 1 Cup Brown Flour 1 Cup Raw Sugar 1/3 Cup Coco Powder 3/4 Tsp.. Baking Soda 3/4 Tsp. Baking Powder 1/4 Tsp. Salt Wet Mix 1/2 Cup mashed Banana ( 1 Banana) 1 Tbsp. Peanut Butter 1 Tbsp. Honey 1/4 Tsp. cinnamon powder 1 Tsp. Vanilla Essence 1 Egg 1/4 Cup milk/ Butter milk* 1/4 Cup oil (* To make buttermilk substitute add few drops of lime juice or vinegar to milk and mix well and ...